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Featured in Food & Beverage Magazine!
Meal Prep with Minnie on The Rhode Show!
Chi Kitchen Wins Best in Ready-to-Eat Picks on the 2022 Kitchn Essentials Grocery list
Podcast Interview on the Creative Capital Show
Interview with The Washington Post – Minnie Luong
CHI Kitchen Wins Gold Award- 2022 sofi™ Awards
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Minnie Luong took a family recipe and turned it into a full-fledged business.

Not only does this kimchi taste delicious crammed in a sandwich, as a topping for meat or straight out of the jar, but it also contains gut-busting probiotics that help ward off sickness.

RI Monthly: Best of RI 2017