Looking for a unique way to use up those leftover mashed potatoes from the holidays? Try these snack-able, crispy, and addictive Japanese-style potato fritters stuffed with savory kimchi. Pair with a light side salad and they make an incredible lunch or meal prep!

Vegan Kimchi ‘Queso’
Vegans rejoice! This creamy and savory queso dip is made even better with the addition of garlicky and spicy vegan kimchi. It’s amazing served with